Microbiological Safety of Leafy Green Vegetables: A Bibliography
نویسنده
چکیده
Konowalchu, J. et al. Concentration of enteric viruses from water with lettuce extract.
منابع مشابه
Pre- and postharvest preventive measures and intervention strategies to control microbial food safety hazards of fresh leafy vegetables.
This review includes an overview of the most important preventive measures along the farm to fork chain to prevent microbial contamination of leafy greens. It also includes the technological and managerial interventions related to primary production, postharvest handling, processing practices, distribution, and consumer handling to eliminate pathogens in leafy greens. When the microbiological r...
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Leafy green vegetables have been identified as a source of foodborne illnesses worldwide over the past decade. Human enteric pathogens, such as Escherichia coli O157:H7 and Salmonella, have been implicated in numerous food poisoning outbreaks associated with the consumption of fresh produce. An understanding of the mechanisms responsible for the establishment of pathogenic bacteria in or on veg...
متن کاملEffect of cooking and processing methods on oxalate content of green leafy vegetables and pulses
Green leafy vegetables (spinach and bathua) and pulses (green pea and bengal gram) are widely consumed and hold an important place in the diet of people of India. Vegetarians who consume a greater amount of vegetables will have a higher intake of oxalate, which may reduce calcium availability. The objectives of this present research were to investigate the effect of different domestic cooking a...
متن کاملChemical composition of some underutilized green leafy vegetables of Sonitpur district of Assam, India
The objective of this study was to analyze the nutritional, antinutritional and mineral compositions of eight locally available underutilized green leafy vegetables of Sonitpur district of Assam, India. Moisture and ash of the green leafy vegetables were in the range of 71.7498.20 g / 100 g and 8.23-26.01 g / 100 g respectively. Fiber was higher in Basella rubra (8.61 g / 100 g) and lower in Mo...
متن کاملFruit and vegetable intake and incidence of type 2 diabetes mellitus: systematic review and meta-analysis
OBJECTIVE To investigate the independent effects of intake of fruit and vegetables on incidence of type 2 diabetes. DESIGN Systematic review and meta-analysis. DATA SOURCES Medline, Embase, CINAHL, British Nursing Index (BNI), and the Cochrane library were searched for medical subject headings and keywords on diabetes, prediabetes, fruit, and vegetables. Expert opinions were sought and refe...
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